脂肪的分子式
![脂肪是以甘油三酯(tg)的形式储存的.](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A7354664860A06AF8BB83E8599AC85A4786F8AC4445BA33243B99C77B509CE6E1FABC44E9EDE84727F33C7CAE095DC4FFD98C121F27F3473912D4FC28CBE817F420D2D7D742542496C5F0DEC6754324E227)
脂肪是以甘油三酯(tg)的形式储存的.
图片尺寸650x352![脂肪的稳定性与分子结构有关.饱和脂肪的稳定性高于不饱和脂肪.](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E83A8903B171E7DC824A99CE390F309A55D67417F151292458A306D25CD1DBE3D651CAF29BC3CC7F856A305728CCD8ED4841ED7650B92FA8422CFEEE8D046CBB1390A49E7A613D364D99FFA29B203C7CE3B)
脂肪的稳定性与分子结构有关.饱和脂肪的稳定性高于不饱和脂肪.
图片尺寸762x1190![脂类](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E836B5D0F70F9AED118EB468DA1B1BA2A06E1C0CA4C71E98DB81C44C1590ADF5A3CBEBF79266E84AED105317957D3B9BCF0689663B3B46F65ED092081CF88B1BBD0F5FEC862236D51C3FD9C3D63E31EF893)
脂类
图片尺寸1886x1045![人体需要的重要营养物质有三大类:蛋白质,脂肪和糖类.](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A7319AC5B6A665D87D8B36B6E9AAFBF5343690C465E8BD12CFD02849EAE9B3AABD2431E0AF792C764B73AD4FA87FAF969E50F309791A390346C2743601AFCF7A8CBB6EEF45FB31C53C631168FC9C91109EF)
人体需要的重要营养物质有三大类:蛋白质,脂肪和糖类.
图片尺寸640x385![脂肪又称甘油三酯,由一分子甘油和三个脂肪酸缩合而成.](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E91D22FEB706ECC645FB390FEF53F3F04F60936A971E5CCD855D3A5EEE6339CA0E57CF3FB8CF7CA51F2185D957451FF9536D0874A58067DC76EAB93C0BBE460A20A3464DA8EB541CC940041B59B119F9F7)
脂肪又称甘油三酯,由一分子甘油和三个脂肪酸缩合而成.
图片尺寸598x350![其中甘油的结构比较简单,相当于脂肪分子的骨架,把其他的脂肪酸分子连](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E9994148E901C1B1BE19037AFCB86FB8CD344AB328AE8E31C75411A9924558A44ACE9FE2C98E84A8A3F714E69483960EF20BE977202A826AEF6D3ADA73057A04A57B304A3998789D6B4075FB051A3FDFB9)
其中甘油的结构比较简单,相当于脂肪分子的骨架,把其他的脂肪酸分子连
图片尺寸306x249![o 油酯通式: r1- c-och2 o r2- c-och o r3 c-och2 硬脂酸甘油酯 o](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A730D0D83894C65C443D8AC9E29A8481C4B95902AF5801EA9FC3D9F9D6BC4DD7BDAB32224610ECFB49A37E663036B1D6A5ADA3F1AFB4F4E88F3D21C181A593EEAC299136832A1B0B16FAC82DC316F897CAB)
o 油酯通式: r1- c-och2 o r2- c-och o r3 c-och2 硬脂酸甘油酯 o
图片尺寸1080x810![无忧文档 所有分类 高等教育 理学 食品化学_脂肪1ppt 脂肪酸分子](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A732E8F6D9C02B196BA8FC216C24BC3B46EF82A3ED4BE8EC23ACE92D4EB8172013A835D4D4D5B2B10B5DDE22E265DB2B68DF9F324817077F5EABA84AA522AE530FEA0D5A378C90AA046254077BAE45B242E)
无忧文档 所有分类 高等教育 理学 食品化学_脂肪1ppt 脂肪酸分子
图片尺寸1080x810![3-4化学与人体健康-脂肪,矿物质,维生素ppt](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E9F35AD20BFD0DBB6230379380750DE5FE762B704BAF1861EC7491512F74555B14DD128E61F7F6382215FE866B259C26CEF1C9DCCB7167952F806BFFE38B997D68986FCAEB17F59A6C37CB8833185C6293)
3-4化学与人体健康-脂肪,矿物质,维生素ppt
图片尺寸1080x810![四川省昭觉中学高中化学选修5配套课件:4-1油脂ppt](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E9CA6983471CF5A93993B006144F53A8BE1ABA720225E27D50472F1EC5DA975D45EC8C61E502670A22AD8D7BD070732C15458B6052215B87BF9299CFED69AFE31DC2CA4A3A21F49E5BD4730C861C49DA8A)
四川省昭觉中学高中化学选修5配套课件:4-1油脂ppt
图片尺寸1080x810![脂肪酸分子结构图](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A732614251CCE5DC56668B1631D4B37C7D336183001410B2A2CD5639EA7F51BB402FC951A15272F005EC933C04E7A01CAADDB32F270AF230B2DBE638BBEF130F01223656F6642321079B4ABA3FD7D8D3F5E)
脂肪酸分子结构图
图片尺寸400x250![脂肪的结构](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E831E09967B4A044FEB8907BF81C5A059A9D73F85AB6097FCC984ABEC6FB97B2B7A5743BE6744DEE9766377C7B42D47936FC3E04C2E62B54BBAEB6A002A2FBD3021FCC6EA1776ABE48C5F8F7583CB2CCE3F)
脂肪的结构
图片尺寸504x186![第三章 脂质代谢与运动ppt](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E83334AA13C401FF85F04147F2FD7965904F86CC7FA3B777287F3F5C388BB7974BFD14C587E32246CD64F48B1028DB13303A6A4E316B28E9A3A428ACBE20CBC5FFB2627748225FDD2C422B65DB506B28213)
第三章 脂质代谢与运动ppt
图片尺寸1080x810![90%得人不知道脂肪是如何分解的](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E83E0EEC40B5E81326987A397C2AFCA6084C29ABA8787E8F567DB4ADB4962CE3C373D83369EDA5109525818B2A9C7DBCDFB2D620044382C8C8BB42A8657E4B4AC337D5D3F09DDA3CC751A9439F437D79787)
90%得人不知道脂肪是如何分解的
图片尺寸640x480![橄榄油只适合凉拌,不能用于高温烹调?](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A73E49C4B56B5A9CF10563F66BC07E7FE5BE70255AECC65B0B9A303CFEC05ADABDC58146855B8821AD1F29EDBC5181E10D2E2819ED9B1242D8BEE024F7352629146942C48958A6BA48FB32EEB51A2E3C5EB)
橄榄油只适合凉拌,不能用于高温烹调?
图片尺寸640x498![脂肪](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A73FC9E4288E3529E7F028EDE6BAF463E8A0C78B48F72E14BDA3668B6C8EB62029FC45BA43DD56D6470E5135AAD0050298C1E45947195853D9E888BC725BDBCC1B530B456FD8BF6B76D200D10149D1A583D)
脂肪
图片尺寸580x471![橄榄油的主要成分谈谈组成脂肪的分子以及脂和油的区别](https://imgs.wantubizhi.com/img/735A5D1F980B52A636CC46F12F2D1A736456F65F65DEA4F677C6B076444242A31E84398EC8C02F59C2FB591CB0649EE197EF22F06463679F0EE43D9E5FF98FFD5EB1AA147F8EF6709EA822E924A71A83C9E625B87154D85AC0D427EEF2452C2B)
橄榄油的主要成分谈谈组成脂肪的分子以及脂和油的区别
图片尺寸650x539![脂类](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E9E1AF90870334CEDB5A2B38A49C7940172F49C315DF13438600969CCEAD799C0C63778C0339CF7522019FF51C1CAB79CD4E43E80074416858994646372E8252191703802B1452094F31D924A8BD7B3DD1)
脂类
图片尺寸1175x820![脂类是脂肪和类脂的总称,主要含有碳,氢,氧三种 元素.](https://imgs.wantubizhi.com/img/ADDA3C5D760C6828B77B505A29D43E835142E66EA6885388B37021AFA6E0E1C00FE09030D72A48F7FEFF802373CD8CA3DDFE9301114B898A8414943A024253C7873A903CA3C6B21C0EDE54A875AE9372C8595772F374330D0497A07214C5A4FF)
脂类是脂肪和类脂的总称,主要含有碳,氢,氧三种 元素.
图片尺寸1080x810![组成 油脂是由高级脂肪酸与甘油所生成的酯.其结构可表示为](https://imgs.wantubizhi.com/img/A1A61BAA66193547F3A6DD7D8EE527E99240B5D515C1E3D005D6B7D346A0FAFA26E53966027C3FC4B30848E83D2AD1AC09D1681FA33E30FD8D8EE57EE6F70B781EC72B7EF8729C161B4950DC755A0A1917CDB54F3C9BB3181DF34DC025C2CF19)
组成 油脂是由高级脂肪酸与甘油所生成的酯.其结构可表示为
图片尺寸271x292